Okay, so the vegan thing has not gone so well. I haven't been super prepared for this challenge and dairy and eggs are in a lot of prepared vegetarian foods. So, I've eaten more than a fair share of both. This challenge has shown me is that (1) I eat a lot of prepared foods, (2) I do not have the time to make every meal from scratch and (3) I eat a lot more dairy and eggs than I realized (I didn't think it was much because I use soy milk and don't cook eggs often). So, going completely vegan just isn't going to happen for me right now. But I'm going to try to massively cut back on my use of both dairy and eggs, and maybe do vegan days every week.
I think the main thing I'm going to focus on right now is getting back to bring my breakfast and lunch with me to work again, because that's fallen off massively in the last week or so. And my budget can't allow that to happen. And there may be a reducing/getting rid of diet coke in my future. Hard to say. I don't want to let February go to waste and be goal-free. So watch this space; I'll come up with something for the rest of the month soon.
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